1: Explore the rich flavors of Jamaican curry with our easy recipe guide.

2: Step 1 - Gather ingredients: curry powder, meat, onions, garlic, and scotch bonnet pepper.

3: Step 2 - Sear meat in a hot pan, then add onions, garlic, and curry powder.

4: Step 3 - Add water, cover, and simmer until meat is tender. Serve with rice or roti.

5: Customize your Jamaican curry by adding veggies like potatoes or carrots.

6: Spice up your curry with additional seasonings like thyme and allspice.

7: Try substituting chicken, goat, or shrimp for a unique twist on traditional Jamaican curry.

8: Experiment with different curry powders to find your perfect blend of flavor and heat.

9: With just 3 simple steps, you can master the art of Jamaican curry in your own kitchen.

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